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doughnut bacon sandwich (Read 291 times)


Queen of 3rd Place


Cool Jump Suit

    Maybe even just a bacon sandwich.  Or heck,  just bacon.....Smile

    The kiss goodnight, it comes with me,
    Both wrong and right, our memories. 
    The whispering before we sleep,
    Just one more thing that you can't keep.

    Our favorite place we used to go,
    The warm embrace that no one knows.
    The lovin' look that's left your eyes,
    But I know in time we'll find this was no surprise.

    zonykel


      At "Sesame Burgers and Beers", they have the

      "memphis -  house made peanut butter, bacon & banana slices".

       

      It was definitely the strangest burger I've ever had.


      #gluttonforpunishment

        Gene's  Sausages on Lincoln Ave. in Chicago has bacon maple sausages.  All the major food groups :-)

        Madison Marathon 11/10/2013    5:05:50
        Biggest Loser Half Marathon 2:17:49
        Next races: Chicago Marathon 10/12/14
                            Madison Marathon 11/9/14
                            Madison-MiniMarathon Aug. 2015

          Gene's  Sausages on Lincoln Ave. in Chicago has bacon maple sausages.  All the major food groups :-)

           

          The sausages are marinaded in beer?


          SheCan

            I could use this right about now.

            http://www.usatoday.com/story/money/business/2013/06/03/dunkin-taking-doughnut-bacon-sandwich-national/2384201/

            dunkin' donut bacon sandwich

             

            I had to look!  I like donuts, I like bacon, but together, I'm not so sure.

            I could use a nice bacon sammich though... 2 slices of Texas toast, some mayo, sliced tomato, cheddar cheese, and bacon (give or take the egg either way) would make my day!

            Cherie

            "We do not become the people who this world needs simply by turning our backs on anyone we don’t like, trust, or deem healthy enough to be in our presence. "  ---- Shasta Nelson

              VooDoo Doughnuts in Portland, OR has bacon maple doughnuts. http://voodoodoughnut.com/

              2014 goals

              1800 miles; 5k < 25:00; 10k < 53:00HM < 2:00

               

              Upcoming:

              NYC Half Marathon 3/16Boston Marathon 4/21; Newport Liberty HM 9/21


              A Saucy Wench

                 

                The sausages are marinaded in beer?

                 

                I often cook my brats in beer, I see no reason the sausages couldnt be.

                I have become Death, the destroyer of electronic gadgets

                 

                "When I got too tired to run anymore I just pretended I wasnt tired and kept running anyway" - dd, age 7


                A Saucy Wench

                  VooDoo Doughnuts in Portland, OR has bacon maple doughnuts. http://voodoodoughnut.com/

                   

                  They also have bacon maple beer.  It is horrendous.  Possibly the worst thing I have ever tasted.  Pour budweiser in a dirty ash tray and you've pretty much covered it

                  I have become Death, the destroyer of electronic gadgets

                   

                  "When I got too tired to run anymore I just pretended I wasnt tired and kept running anyway" - dd, age 7

                    Looks yummy. I'm counting down the days!


                    #gluttonforpunishment

                       

                      The sausages are marinaded in beer?

                       

                      An unfortunate oversight.  However, which kind of beer should it have been marinated in?

                      Madison Marathon 11/10/2013    5:05:50
                      Biggest Loser Half Marathon 2:17:49
                      Next races: Chicago Marathon 10/12/14
                                          Madison Marathon 11/9/14
                                          Madison-MiniMarathon Aug. 2015

                        Boy, what is this obsession with bacon?  Friggin' bacon everything!  How did Bacon, which is around for so many decades, suddenly become the topic of so many food shows, the sole main ingredient served in every single entree at several restaurants(including desserts), and the food mentioned in 59% of RunningAhead posts related to food?!

                         

                        I can only say that I like Bacon.  And I like Donuts.  But to combine "Sweets and meats" for me is a no-no.  2 Great things separate sometimes make something terrible when put together.    I mean I love Beignets(French/New Orleans style Do-Nuts)... and I love Brussels Sprouts too.   But I have no plans to try to mix the two...  

                         

                        Main Point:  Crossing certain foods is like crossing the streams of the plasma rays in Ghostbusters.   Just don't do it....

                        Big grin

                        The Plan (big parts)→  /// April:  Hampton, VA 24 Hour Run for Cancer (PR 80 Miles) ///  Nov:  New York Marathon  ///  Dec:  Seashore State Park 50K  ///  ∞


                        Needs more cowbell!

                           

                          I often cook my brats in beer, I see no reason the sausages couldnt be.

                           

                          Brats when not pre-cooked in beer, onions, and Tabasco are not really brats.  They are just boring sausage that flares up like hell on the grill and ends up burned on the outside and raw on the inside.  I will judge people who don't boil their brats in beer.  Generally these are the same people who don't cook anything that isn't bland (hello, West Michigan Dutch).

                          I shoot pretty things! ~

                          '14 Goals:

                          • 6 duathlons (1 Olympic distance)

                          • 130#s (and stay there, gotdammit!)

                             

                            Main Point:  Crossing certain foods is like crossing the streams of the plasma rays in Ghostbusters.   Just don't do it....

                            Big grin

                             

                             

                            I'm not so sure. One morning a while back I looked in the fridge and saw a tube of those Pillsbury crescent cinnamon rolls (the ones that come with the Cinnabon icing) and a package of pre-cooked bacon. Inspiration hit. I opened and unrolled the rolls, inserted a strip of bacon, rerolled, and baked them as normal. The result was borderline genius. Crunchy, gooey, salty, sweet, all the breakfast food groups all together.

                             

                            Now I'm hungry.

                            Yes, you do smell like that.

                            northernman


                            Fight The Future

                               

                               

                              Main Point:  Crossing certain foods is like crossing the streams of the plasma rays in Ghostbusters.   Just don't do it....

                              Big grin

                              Agree. Nonetheless, I would be willing to try a Cronut

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