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| Rice Bfast (Read 75 times) |
| view log dork.major dork. |
posted: 4/23/2008 at 12:09 PM |
So this morning in a breakfast slump I decided to microwave:
-leftover rice
-chopped fresh pear
-cinnamon and nutmeg
-milk
-brown sugar
YUM. Kinda like the oatmeal I've been eating all week, but it didn't explode in the microwave... |
| Reaching 1,243 in 2008 -- one day, one week, one mile at a time. |
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posted: 4/23/2008 at 12:11 PM |
I do that every once in awhile (haven't tried the pear yet)! Really yummy! It reminds me of my childhood when Mom used to make it.  |
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| view log " RehabCheffyRehab" |
posted: 4/23/2008 at 12:46 PM |
| Quote from imogene on 4/23/2008 at 12:09 PM: So this morning in a breakfast slump I decided to microwave:
-leftover rice
-chopped fresh pear
-cinnamon and nutmeg
-milk
-brown sugar
YUM. Kinda like the oatmeal I've been eating all week, but it didn't explode in the microwave...
Ya' Know, That is a great sounding breakfast. Leftover rice when you try to eat it as a savory dish always loses something once it's been refrigerated cold. I will have to try this, as I have about 2 cups brown rice in the fridge right now... Thanks for posting!
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My 2008 Mantra - "Never give up what you want MOST for what you want NOW…" |
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posted: 5/25/2008 at 2:07 AM
modified: 5/25/2008 at 2:45 PM |
3/4 cup leftover rice
1/4 cup milk
3 dates-chopped
few almond slivers
honey to taste
1/4 tsp coriander
1/8 tsp cardamom
dash of vanilla extract
cook all in a pot!
Actually, I have not only tried it with leftover rice, but with oatmeal and quinoa in place of the rice-all are tasty...it is my new favorite! |
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