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doughnut bacon sandwich (Read 291 times)

     Big grin

     

    Yes, but things are getting better.  You can even get an "Egg White Delight" from Mcdonald's now.   Things are getting better.  Kind of like when it became possible in the 80's to buy a "Diet Coke" with your extra value meal.  ---- Things are looking up....  

    Wink

     Gotta say, though, in their ads, McDonald's "healthy" items look even more disgusting than their "normal" ones.

    Here's the ingredients for the "Egg White Delight":

     

    ENGLISH MUFFIN WITH 8 g WHOLE GRAIN

    Allergens: WHEAT

    Ingredients: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Maltodextrin, Cornmeal, Contains 2% Or Less: High Fructose Corn Syrup, Wheat Gluten, Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (Preservative), Natural Flavor (Plant Source), Dough Conditioners (DATEM, Ascorbic Acid, Azodicarbonamide, Mono- and Tricalcium Phosphate, Enzymes), Calcium Citrate, Citric Acid, Wheat Starch, Torula Yeast, Caramel Color, Sorbitan Monostearate.

    CONTAINS: WHEAT

    EGG WHITES

    Allergens: EGGS, SOY LECITHIN

    Ingredients: Egg Whites.
    Prepared with Liquid Margarine: Liquid Soybean Oil and Hydrogenated Cottonseed and Soybean Oils, Water, Partially Hydrogenated Soybean Oil, Salt, Soy Lecithin, Mono-and Diglycerides, Sodium Benzoate and Potassium Sorbate (Preservatives), Artificial Flavor, Citric Acid, Vitamin A Palmitate, Beta Carotene (Color).

    CONTAINS: EGGS, SOY LECITHIN

    CANADIAN STYLE BACON

    Ingredients: Pork, Water, Sugar, Salt, Sodium Lactate, Sodium Phosphate, Natural Flavor, Sodium Diacetate And Sodium Nitrite (Preservatives).

    PASTEURIZED PROCESS WHITE CHEDDAR CHEESE

    Allergens: MILK AND SOY LECITHIN

    Ingredients: Milk, Water, Cheese Culture, Cream, Sodium Citrate, Contains 2% or less of: Salt, Citric Acid, Sorbic Acid (Preservative), May Contain One or More of: Sodium Phosphate, Sodium Pyrophosphate, Sodium Hexametaphosphate, Enzymes, Acetic Acid, Soy Lecithin (Added for Slice Separation).

    CONTAINS: MILK AND SOY LECITHIN

    LIQUID MARGARINE

    Allergens: SOY LECITHIN Ingredients: Liquid Soybean Oil and Hydrogenated Cottonseed and Soybean Oils, Water, Partially Hydrogenated Soybean Oil, Salt, Soy Lecithin, Mono and Diglycerides, Sodium Benzoate and Potassium Sorbate (Preservatives), Artificial Flavor, Citric Acid, Vitamin A Palmitate, Beta Carotene (Color).

    CONTAINS: SOY LECITHIN.

     

    Personally, I wouldn't touch it.

     

    IMO, McDonald's doesn't have "healthy" items, they have "healthy style" items!!

      I did put "healthy" in quotation marks.  Well not "healthy", that would be ""healthy"".

      Well at least someone here is making relevance to the subject.


      Queen of 3rd Place

        Beer ice cream. For dessert after that "healthy" breakfast.

         

        http://shop.saltandstraw.com/products/chocolate-lovers-gift-pack

        2013 Valley Runner of the Year Series: Feb 16 5K (4 points out of 10) ... Mar 2 10K (20/30)... Mar 16 4Mi (21/30) ... Apr 6 10K (DNS) ... Apr 21 2Mi (5/10) ... May 11 5Mi (21/30)... Jun 8 1Mi (13/20) ... Jun 16 6Mi (22/30) ... Sep 28 10K (14/20) ... Oct 5 5K (7/10) ...Oct 12 5Mi (16/20) ... Oct 20 5K (0/10) = 3rd Place, Women's Senior Division

           Gotta say, though, in their ads, McDonald's "healthy" items look even more disgusting than their "normal" ones.

          Here's the ingredients for the "Egg White Delight":

           

          Personally, I wouldn't touch it.

           

          IMO, McDonald's doesn't have "healthy" items, they have "healthy style" items!!

           

          I wonder how McDonalds defines "Style" in that "healthy style" statement. :-)

           

          I must be honest though, I worked at McDonalds for a year 1988-1989.   At least back then, everything was pretty normal that we used.  Fresh eggs were used for all things (Took forever to crack hundreds of them for things that required scrambled eggs).  But lettuce was fresh, buns were buns, biscuits used to be made fresh in the mornings.   --- Not sure how much has changed.... I know the biscuits aren't fresh anymore!   But at least back then, normal ingredients were used, no 'eggs in a carton" or anything like that.

          The Plan (big parts)→  /// April:  Hampton, VA 24 Hour Run for Cancer  ///   May:  3 Days at the Fair (12 Hour)  ///  Nov:  New York Marathon (Staying at the Waldorf Astoria, its a "Bucket List" thing.  Can someone loan me some Zamunda money to help pay for it?)   ∞

            Way back when, my friend was shanghaied away from his degree program into McDonald's management. He constantly talked about the quality of their food. Thinking about it later, his definition of quality is different from mine.  I think for them, quality = consistency.

            Well at least someone here is making relevance to the subject.

            mab411


            Proboscis Colossus

               Gotta say, though, in their ads, McDonald's "healthy" items look even more disgusting than their "normal" ones.

              Here's the ingredients for the "Egg White Delight":

               

              Personally, I wouldn't touch it.

               

              IMO, McDonald's doesn't have "healthy" items, they have "healthy style" items!!

               

              "less than 2% high fructose corn syrup?!??"  That's just un-American.

              "God guides us on our journey, but careful with those feet." - David Lee Roth, of all people

                Not to be outdone, now there's the Krispy Kreme Sloppy Joe.

                Well at least someone here is making relevance to the subject.


                A Saucy Wench

                  Not to be outdone, now there's the Krispy Kreme Sloppy Joe.

                   

                  Now that does not sound good to me.  Sloppy Joes are already too sweet.

                  I have become Death, the destroyer of electronic gadgets

                   

                  "When I got too tired to run anymore I just pretended I wasnt tired and kept running anyway" - dd, age 7

                     

                    Now that does not sound good to me.  Sloppy Joes are already too sweet.

                     

                    I agree. DD wins on this.

                    Well at least someone here is making relevance to the subject.


                      Needs more cowbell!

                         

                        Now that does not sound good to me.  Sloppy Joes are already too sweet.

                         

                        Yes...or maybe it's the sweet ground beef I don't like, since I like pulled pork BBQ -- but I do tend to like the ones that are less sweet.  Hmmm...a tangier BBQ on Krispy Kremes....

                        Kirsten - aka "Auntie Kirsten"

                        '14 Goals:

                        • 2 olympic distance duathlons -- 6 days apart -- PR at least 1

                        • 130#s (and stay there, gotdammit!)


                        Needs more cowbell!

                           

                          I have enjoyed SO many of these items... Blush

                          Kirsten - aka "Auntie Kirsten"

                          '14 Goals:

                          • 2 olympic distance duathlons -- 6 days apart -- PR at least 1

                          • 130#s (and stay there, gotdammit!)

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