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High Carb diet/carb loading - any advantage for shorter races or for training? (Read 63 times)

Notne


    Yeah, I have no idea why glucose gels would be helpful if the body's intrinsic mechanism of converting glycogen to glucose is still intact (for example on a 10- mile run, or a half marathon). I still do it, 100 Kcal of glucose at 5-6 miles, barely enough to fuel a mile. Maybe it's placebo, or the caffeine 20 mg, but stomach doesn't mind so I guess I'll continue for now!

     

    Thanks!

    Marky_Mark_17


      Yeah, I have no idea why glucose gels would be helpful if the body's intrinsic mechanism of converting glycogen to glucose is still intact (for example on a 10- mile run, or a half marathon). I still do it, 100 Kcal of glucose at 5-6 miles, barely enough to fuel a mile. Maybe it's placebo, or the caffeine 20 mg, but stomach doesn't mind so I guess I'll continue for now!

       

      Thanks!

       

      Gels definitely provide a bit of an instant energy kick.  If I'm running a really long workout, or a long progression run (20km+), sometimes they just give me that little bit of extra physical and mental sharpness to keep strong at the end.

       

      I still use them in half marathon races even though I probably don't need them.

      3,000m: 9:07.7 (Nov-21) | 5,000m: 15:39 (Dec-19) | 10,000m: 32:34 (Mar-20)  

      10km: 33:15 (Sep-19) | HM: 1:09:41 (May-21)* | FM: 2:41:41 (Oct-20)

      * Net downhill course

      Last race: Waterfront HM, 7 Apr, 1:15:48

      Up next: Runway5, 4 May

      "CONSISTENCY IS KING"

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