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Let's not talk about meat, it's protein instead (Read 206 times)

LedLincoln


not bad for mile 25

Trent


Good Bad & The Monkey

    Taco Bell?


    Well, it ain't like it is food.

    GC100k


      I like Taco Bell.  It's about the only place we can get fast food for my vegan (fresco) and veg kids.  You can get fairly healthy stuff for really cheap prices.  What's not to like?

       

      Taco Bell?


      Well, it ain't like it is food.

        I like Taco Bell.  It's about the only place we can get fast food for my vegan (fresco) and veg kids.  You can get fairly healthy stuff for really cheap prices.  What's not to like?

         

         

        I like it, too. But, frankly, I generally see a downtick in my healthy-feelingness when I fall off the wagon and stop there multiple days during a given week.

         

        You want healthy, vegan and way cheaper than Taco Bell?

         

        A can of Whole Foods brand no salt added beans (pinto, black, canellini, navy, others) .  89 cents.

        "If you have the fire, run..." -John Climacus

        DaBurger


          Question, why would it take 7 years to develop a healthy menu?

          Know thyself.

           

          Trent


          Good Bad & The Monkey

            I LOVE the Bell. But that is not the same as it being food.

            LedLincoln


            not bad for mile 25

              I didn't post it so much to pick on Taco Bell, but to point out how our choices in food or "food" are driven by perception.

               

              "43 percent of conversations about “meat” over the last six months were negative...only 6 percent of conversations about “protein” were negative."

                It's not like anyone needs to buy fast food - ever. I eat it maybe once a year...

                TeaOlive


                old woman w/hobby

                  Mmm, Crunchy Tacos.

                  steph  

                   

                   

                  stadjak


                  Interval Junkie --Nobby

                    So, if TacoBell "meat" is grown in a lab, will animal-rights vegetarians eat it?

                    2021 Goals: 50mpw 'cause there's nothing else to do

                    zoom-zoom


                    rectumdamnnearkilledem

                      My kid is a super picky eater (hurray, Autism!!) and 50th percentile height, while only 10th percentile weight.  Were it not for TB's Doritos Locos taco (minus anything other than meat and cheese) he'd rarely ever eat much in any restaurant -- he'll happily inhale 2 of those in a sitting.  We pick our battles.  We find ourselves eating at TB somewhat often if we're traveling or grabbing something quick.   I'm pretty fond of their burrito supreme, too.  Aside from the weird meat blend it's just beans and veggies.  I wish they gave the option of a whole grain soft tortilla.

                      Getting the wind knocked out of you is the only way to

                      remind your lungs how much they like the taste of air.    

                           ~ Sarah Kay

                        Dave

                        runlikeagirI


                          Or if you have a Kroger nearby, Simple Truth organic beans in a can at the same price.  I grab 3 or 4 cans every time I go there.

                           

                           

                          I like it, too. But, frankly, I generally see a downtick in my healthy-feelingness when I fall off the wagon and stop there multiple days during a given week.

                           

                          You want healthy, vegan and way cheaper than Taco Bell?

                           

                          A can of Whole Foods brand no salt added beans (pinto, black, canellini, navy, others) .  89 cents.

                          LedLincoln


                          not bad for mile 25

                            I actually like Taco Bell, but since no one else in my family will go near it, I don't get to eat it often.  Also, there's a much better locally-owned chain that has awesome burritos.

                             

                            As for meat, "meat", lab-grown "meat", protein, or beans, I don't much care which they serve, but I think food producers and restaurants should be required to label their products honestly.

                              "If you have the fire, run..." -John Climacus

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